Here's what you'll need:
1 head of cauliflower, green leaves removed.
1/2 pound of pancetta or bacon diced
28oz can of diced tomatoes
Here's what to do:
In a medium sauce pan on medium heat sauté pancetta or bacon until lightly brown
Add whole cauliflower
Pour in tomatoes
Cover and cook on low medium for 15 minutes or until fork tender.
Remove cauliflower onto plate, cut into quarters and serve with salt and pepper to taste.
The Queen's Guide provides tips for women about: