Fried, Peppers & Potatoes
What you'll need:
1 green pepper seeded and chopped
1 red pepper seeded and chopped
1 onion peeled and chopped
4 potatoes pealed and sliced
2 tablespoons lard or oil of your choice
What to do:
Heat lard in a large skillet on medium heat.
Add all the ingredients to the hot skillet and cook until the potatoes are golden brown, the onions are translucent and the peppers are charred.
Be in health
The Queen's Guide provides tips for women about: